Fruit enzymes from Papaya, Sugarcane and Australian Native Finger Lime contain natural alpha hydroxy acids (AHA's) that gently dissolve dead skin cells whilst biodegradable Jojoba esters and finely ground Diatomaceous Earth act as a gentle physical exfoliant. Visibly notice brighter skin that is smooth and rejuvenated.
Made in Australia. 100ml bottle
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Purified Aqua, Prunis Amygdalus Dulcis (Sweet Almond) Oil, Glycerin (Vegetable-Derived), Diatomaceous Earth, Kaolin (Australian Pink Clay), and Red Clay, Cetearyl Alcohol (Softens Skin), Glyceryl Stearate SE, Hydrogenated (Jojoba) Esters, Vitellaria Paradoxa (Shea Nut) Butter, Carica Papaya (Papaya) Extract*, Citrus Australasica (Australian Native Finger Lime Caviar) Extract, Cetyl Phosphate, Stearic Acid, Leucidal (Radish Root) Ferment*, Saccharum Officinarum (Sugar Cane) Extract, Pyrus Malus (Apple Fruit) Extract, Citrus Aurantium Dulcis (Orange Fruit) Extract, Citrus Medica Limonum (Lemon Fruit) Extract, Camellia Oleifera (Green Tea) Extract, Citrus Nobilis (Mandarin Peel) Oil*, Lavandula Angustifolia (Lavender Flower) Oil*, Phenoxy-ethanol (nature identical), Citric Fruit Acid. *Denotes Organic. Vegan. Patch test before use.
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Apply to the face and neck in circular motions, on damp, cleansed skin. Leave on for 2 minutes then rise. Use 2-3 times weekly. Formulated for sensitive skin.
